Diabetes Symptoms Weblog

Hi there. I’m new to this group and I have a question please. I’ve
known for a long time how carbs (especially breads, etc) affect me
and my sugars. I can’t handle many carbs before lunch. And I can
never eat cereal, even in the correct serving size, without my
sugars sky-rocketing. The last time I went to a dietician, it was a
group thing with the insurance and I didn’t get a choice who to see,
they didn’t listen to me and there were carbs in the AM and my
sugars were nuts. I tried to rearrange things, but there were just
too many carbs present for me.
So, how do you “force” a DR or dietician to see this individual need
of lower carbs? What have some of you experienced in getting these
people to take notice, listen and act accordingly?
Thanks!
Christine

This entry was posted on Sunday, February 11th, 2007 at 11:22 am and is filed under diabetes treatment. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.